The BYOB’s menu ranges from sandwiches with fries to an entire fish Particular. Avgolemono is a good way to start out a food and galaktoboureko — a fragile custard pie baked in phyllo — is a terrific way to end it.The crudo and hummus are excellent, and, as an added reward, the House is large enough to fit you and each just one of one's acqua… Read More